Preparation instructions
Remove packaging and place the roast in a pre-heated 220 degree Celsius oven for about
10- 15 minutes. For extra moisture and caramalization baste with a mixture of oil and maple syrup
Preparation instructions
Remove packaging and place the roast in a pre-heated 220 degree Celsius oven for about
10- 15 minutes. For extra moisture and caramalization baste with a mixture of oil and maple syrup